Jalapenos | Tv Food and Drink - TV Rants and Reviews, Easy Recipes and Your Favorite Cocktails, brought to you by Gary Green

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Bachelorette Weekly Recaps
Who Will Win the Heart of "Homespun" Emily Maynard?
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Johnny Mansbach's GAME OF THRONES Recaps
New This Week – Episode 17: “A Man Without Honor”
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Food Network Star Recaps 2012
Follow the Culinary Competitors for Season 8
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Recaps - Dancing with the Stars, all things Bachelor and more!
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NBC's SMASH
Is Ellis the Most Hated Character on Television?
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All Things PIZZA!
From Traditional to Adventurous! Plus Tips on Homemade Crusts and Sauce!
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FIRE AT THE BLIND SCHOOL!
Re-living Little House on the Prairie's "May We Make Them Proud" episode
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Dessert Recipes
Find Your Way To EVERYONE'S SWEET TOOTH!
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Music for Cocktail Hour
Grab your shaker and your best gal. Sinatra, Martin, Davis, London and Bassey await you!
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Tag Archives: jalapenos

Chorizo and Eggs

Posted on March 19, 2010 by Tv Food and Drink

My Fried Chickpeas and Chorizo went over like gangbusters last week (ask MG if you are a non-believer), but I still had about half of my chorizo left behind, waiting to be swept into another recipe, so I added a … Continue reading →

Posted in Homemade | Tagged breakfast, cheese, chorizo, eggs, jalapenos, onion, peppers, quick dinner | Leave a comment

Jalapeno Cornbread and Chilli

Posted on February 11, 2010 by Tv Food and Drink

Where I was waking up at the crack of dawn over the weekend, I’ve been sleeping 10-12 hours a night since then. Maybe it’s the cornbread. Heavy, cheesy and satisfying, this was a fantastic addition not only to the turkey … Continue reading →

Posted in Homemade | Tagged cheese, chilli, cornbread, DIY, jalapenos, Jason Cameron, Marc Bartolomeo | Leave a comment

Ultimate Sausage Pizza

Posted on January 30, 2010 by Tv Food and Drink

Me to MG: “You and I… we were pigs last night!” MG (confused) to Me: “We were? We only ate one pizza.” If I had made a second one of these, there still would not have been any left over. … Continue reading →

Posted in Homemade, Pizza | Tagged cheese, Havarti, jalapenos, onion, pizza, Reggianito, sausage, tomato | 1 Comment

Scrambled Egg Towers

Posted on January 23, 2010 by Tv Food and Drink

Breakfast can be served 24 hours a day as far as I’m concerned so long as it’s my MG doing the cooking. He’s a master at creating spectacular morning dishes that are so impossible to resist and so totally satisfying, … Continue reading →

Posted in Homemade | Tagged breakfast, cheese, eggs, hot sauce, jalapenos, Mexican, onion, pork, sausage, tomato | Leave a comment

New Year’s Eve Tacos!

Posted on January 1, 2010 by Tv Food and Drink

I beg of you… if there is ANYONE else out there who isn’t long sick of the holiday season once New Year’s Eve comes around, please… e-mail me! I hate feeling like I’m the only one out there who can’t … Continue reading →

Posted in Homemade | Tagged cheese, fish and poultry, hot sauce, jalapenos, Mexican, onion, tomatillo, tomato | Leave a comment

Cayenne Chicken and Roasted Brussels Sprouts

Posted on January 1, 2010 by Tv Food and Drink

Say hello to the Dinner of the Devil! If you’re looking for a meal that will quite literally bring tears to your eyes, a meal that could help you lose friends and alienate people, a meal that will not only … Continue reading →

Posted in Homemade | Tagged Brussels sprouts, cayenne, chicken, fish and poultry, jalapenos, onion, vegetables | Leave a comment

Tomatillo Sauce and Guacamole

Posted on December 27, 2009 by Tv Food and Drink

Tomatillos are suddenly giving jalapeno peppers a run for the money as the primary Latin star of my kitchen. Lying in size somewhere between the cherry and the beefsteak, green and slightly sticky to the touch, they are strikingly appealing … Continue reading →

Posted in Homemade | Tagged guacamole, hot sauce, jalapenos, Mexican, tomatillo, tomato, vegetables | 1 Comment

Nuclear Submarines

Posted on November 8, 2009 by Tv Food and Drink

These sandwiches deserve an accompanying score by Bernard Herrmann. These sandwiches are my Birth of a Nation, and take about as long to make as the movie. Delicious to eat at the moment of completion, delicious to eat re-heated out … Continue reading →