Making Martha’s Cakes – Devil’s Food Cake with Seven-Minute Frosting (Cake #11)

Michael and I agree: Martha Stewart’s Devil’s Food Cake with Seven-Minute Frosting is the best cake I’ve made from Martha’s book so far.  Not only was this devil’s food cake a rich, decadent, mile-high mountain of fudge-flavor-moistness, there was an extra flavor boost that sprung out of a frosting fail.

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